WP4 Knowledge Transfer

Objectives
Knowledge transfer through

  • 1st Workshop “MODERN TRENDS IN PRODUCTION CHAIN FROM FEED TO FOOD" at International level by FEED-TO-FOOD RESEARCH CENTRE in Serbia
  • Roundtable: “BETTER REGULATION IN FEED-TO-FOOD PRODUCTION CHAIN” with governmental stakeholders and producers by FEED-TO-FOOD RESEARCH CENTRE in Serbia.
  • 2nd Workshop “EXTRUSION TECHNOLOGY APLICATIONS IN FEED AND FOOD INDUSTRY” at International level by FEED-TO-FOOD RESEARCH CENTRE in Serbia .

Description of work
•  Definition of the list of invited speakers (Project networking institutions, and speakers from other institutions) – Project coordinator and other members of International board;
•  Definition of the overall structure of the Workshops and Roundtable – Scientific Committee;
•  Preparing of lectures and participation at the Workshops and the Roundtable;
•  Posting of the workshop and the roundtable announcement - FEED-TO-FOOD RESEARCH CENTER;
•  Preparation of the workshop and roundtable proceedings on CD - FEED-TO-FOOD RESEARCH CENTER;
•  Preparation of the workshop and roundtable proceedings for the Web portal - FEED-TO- FOOD RESEARCH CENTER;

Deliverables
•  Announcement for the 1st Workshop
•  Announcement for the roundtable
•  Announcement for the 2nd Workshop